I recently ordered the Kung Pao Chicken and Eggplant with Chicken. While the flavors were decent, the dishes left much to be desired. Both were overwhelmingly vegetable-heavy with very few pieces of chicken, which was disappointing. It felt like the portions reflected cost-cutting measures, prioritizing vegetables over protein. Overall, an okay meal. It was affordable.

Elroy Okada

My sister and I decided to try Fu Lin Kitchen on a whim, we arrived 30 minutes before closing time but the lovely woman let us order what we wanted and the food arrived promptly. I had the beef brisket on rice and cucumber salad, while my sisters had sweet and sour chicken on rice and lemon chicken on rice. We all thoroughly enjoyed our meals, including my two year old who shared my beef brisket on rice with me. Cooked to perfection. Would definitely come back here again.

Helena Fonoti Filipo

I decided to try a new restaurant last night but can home somewhat disappointed. I believe the NEW OWNERS should work a little more with the quality and taste of the food. Most came out tasteless. Our Dry Hor Fun had nothing but broken rice noodle bits. The Wonton soup didn't have much flavor and was pretty blend. This restaurant was was really good a year back...

Michael Lachica

August 2023/ Now under new ownership, still very acceptable, Saturday lunch was steady with 3-4 tables. 1/ Usually do takeout, but today, decided to do lunch, all very pleasant, away from the hustle and bustle of Westcity, but still just a pedestrian crossing away, most enjoyable. 2/ Drop in for dinner, didn’t disappoint as per photo. 3/ Saturday night dinner, steady patronage, a very nice enjoyable meal for two. 4/ another visit for Saturday lunch, under new ownership, standards are still high.

cee doubleyou

Ate here once years ago and had lunch today with family. Surprisingly delicious and service was great. Food I can tell didn't have any enhancers so for me was all natural. Prices are competitive too. Thanks guys!

ENKI'S FUN TECHNO STUFF (EnkiTrillionaire)